tag:blogger.com,1999:blog-6718761159488644966.post7442387870259143234..comments2013-03-20T21:50:30.254-07:00Comments on My Journey: Preparing for PesachChannahhttp://www.blogger.com/profile/17158367616530988692noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6718761159488644966.post-4443972181598532822013-03-20T18:50:16.056-07:002013-03-20T18:50:16.056-07:00A fridge just needs to be completely cleaned and s...A fridge just needs to be completely cleaned and scrubbed and all the chametz removed.<br /><br />The oven is kashered easily through the self-cleaning oven feature. First it is cleaned carefully to remove the much. Then I set the self-cleaning to run. Once that is done it is wiped clean of any residue that came off during the cleaning process. It sits for 24 hours and then the self-cleaning feature is set to run again. After that the oven is ready.<br /><br />All parts of the range that comes in contact with food must be completely cleaned. I have an electric stove so once the top, sides, and under the heating elements are scrubbed clean, I then set all the burners on high for 5 minutes. Once they are turned off a small amount of boiling water is poured over the surface of the stove top.<br /><br />Different movements have different thoughts on what is "acceptable" for kashering. When in doubt, consult your rabbi. Our movement publishes a Pesach Guide that is approved by our Rabbinical Assembly on what and how to kasher everything that needs kashering.Channahhttps://www.blogger.com/profile/17158367616530988692noreply@blogger.comtag:blogger.com,1999:blog-6718761159488644966.post-59313123180573481522013-03-20T18:31:40.518-07:002013-03-20T18:31:40.518-07:00do you have to kasher your oven and fridge like yo...do you have to kasher your oven and fridge like you do the dishes? How is this done if so?anryanhttps://www.blogger.com/profile/01950637997695229687noreply@blogger.com